This is a terrific Grilled Salmon Marinade. Hot off the grill salmon is a meal you simply can not beat. Take that salmon and add one of the best marinades and you have a delicious meal that will have your friends begging you for this recipe. There are many ways you can prepare this Grilled Salmon Marinade for this recipe. Some of the more common ways to grill salmon are on the barbecue on top of a cooker in a grill pan or a char grill. In addition to all the health benefits eating fish gives you grilling salmon is a very quick way to make a delicious meal.
In this recipe we are going to prepare a marinade beforehand that has both a hot and spicy taste to it. You can get even the seafood hater in the family to fall in love with this meal. Even though we will be adding red pepper to this grilled salmon marinade you can adjust it according to your personal taste.
You want to begin with a large mixing bowl. Mix in 1/3 cup of extra virgin olive oil 1 teaspoon of sesame oil and 5 tablespoons of soy sauce. Then you will need to add 4 tablespoons of your favorite balsamic vinegar 3 tablespoons of honey and three teaspoons of brown sugar. The mixture will begin to thicken so use a slotted spoon and only stir for a minute or two. Place in 1 1/2 teaspoons of ground ginger and 1/2 teaspoon of salt. The best Grilled Salmon Marinade. You will need two green onions chop them up to small pieces and place in the bowl. Take three cloves of garlic and once they are minced place in the bowl. Finally comes the red pepper flakes. This recipe calls for 1 teaspoon of the crushed red pepper but here you are free to lower the power or kick it up a notch! Mix all the ingredients thoroughly.
This recipe serves approximately 8 people. This is the best Grilled Salmon Marinade. Take 8 salmon fillets and place them in a large bag. Take the marinade from the refrigerator and pour it over the salmon filets that are in the bag. Gently remove all the air from the bag and then seal the bag tightly. Let them sit in the bag overnight in your refrigerator for approximately eight hours. In the morning remove the bag from the refrigerator and place on the counter.
Grab a large piece of aluminum foil and spray one side of the foil with non-stick cooking spray. Terrific Grilled Salmon Marinade. Take the salmon out of the bag and wrap them tightly in the aluminum foil. Place some oil on the barbecue grates. Place all the salmon on the grill and then cook for about ten minutes on one side. Turn over the salmon and then grill on the opposite side five minutes. Do not overcook the salmon. You know it is ready when it flakes with a fork. Remove the salmon from the grill and place on individual dinner plates. You can serve a light salad or tomato salad as a side for this meal. However the marinade will be such a hit that your dinner guests will not need anything to complement this delicious Grilled Salmon Marinade recipe.